Alcohol content: 12.00% vol.
Total acidity: 6.00 g/l
Residual sugars: 4.00 g/l
Total dry extract: 31.00 g/l
• Colour: intense straw yellow;
• Bouquet: fine and characteristic with notes of wild flowers and fresh fruit;
• Taste: dry, very good flavour and typical mineral notes due to the volcanic origin of the soil.
Perfect as aperitif, this wine is recommended with first courses, fish, white meats and light cheese.
Serve at 8°-10°C.